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Ezell’s Famous Chicken Coming to Wallingford

Adam July 14, 2016 13 Comments

Ezell’s Famous Chicken confirmed plans to open a new Wallingford location at 45th and Corliss (the former Uptown Espresso lot). A recent update to their website reads :
Winner Winner Chicken Dinner
Winner Winner Chicken Dinner

Following the recent opening in Bellevue (140th NE & Bel-Red Road), the next Ezell’s Famous Chicken will open in Seattle!

The new place is located in the heart of the Wallingford neighborhood, at the corner of North 45th & Corliss Avenue. The restaurant will have plenty of parking, and access from the U.W., I-5, and the surrounding area is easy!

Construction has begun and equipment is ordered. A late-summer opening is planned. Stay tuned!

This is big news. Ezell’s is a legendary Seattle institution that’s been slinging grab-and-go fried chicken since 1984. Ezell’s has 13 location worldwide, including one in Dubai that opened in 2015.

The Wallingford/Fremont Community Facebook page learned of the news and quickly lit up with enthusiastic comments including:

Well, F**K, there goes the diet…….

IT’S HAPPENING

Come to mama!

Oh HELL yes!

*GASP*

The Ezell’s/Heaven Sent Backstory

Conversations about Ezell’s often lead to the controversy with original founder, Ezell Stephens. Stephens, the namesake founder, left the company in 2010 after financial woes, a divorce, and separation with co-founding partner (and his former brother-in-law) Lewis Rudd. Lawsuits were filed. Lawyers were involved. As part of a 2011 settlement agreement, Stephens lost the company name but could keep using the same recipe. Stephens now owns and operates a separate restaurant chain under the name Heaven Sent Fried Chicken. The dueling chicken chains are the subject of much debate that I won’t even get into.

The Impact

Wallingford should brace itself for the crowd, the hype, the “aroma”, and the waste. Ezell’s relies heavily on packaged takeout containers, especially at the original location that does not have any seating. Let’s hope we see plenty of new garbage and compost bins in the area to handle the huge influx of trash and scraps. This will be less of a concern if the new location builds in seating as opposed to being 100% takeout.

My Experience vs. The Hype

Original Central District Location
Original Central District Location

I’ve lived in Seattle for five years but haven’t tried Ezell’s until now. I used the news as an excuse to check out the original Ezell’s location in the Central District at Jefferson & 23rd Ave., across from Garfield High School. I visited on a Tuesday evening at 5:30 pm. Business was very steady but a line never formed. Ezell’s sells their fried chicken with an impressive efficiency.

On my approach to the register I barely had time to take in the celebrity endorsements adorning the walls. Photos include Guy Fieri, Oprah, and a bunch of Seahawks players. A handwritten note by Oprah’s reads: “I don’t know what I like more the chicken or the sweet potato pie – the food is something special.” Ezell’s website boasts about catering Oprah’s birthday party in 1990. It’s even rumored that Oprah has Ezell’s specially-delivered to her home in Chicago.

This is a lot of hype for for fried chicken. As a relatively new Seattleite, I was skeptical about how excited to get over a Wallingford location. I was fully prepared to be underwhelmed and write a contrarian review. Let’s just say my skepticism faded one bite at a time.

All the right stuff
All the right stuff

I ordered a spicy 3-piece dinner that includes three pieces of chicken, two sides (I got the mashed potatoes and coleslaw), a dinner roll, and a fountain drink. My grand total was just $10.73. Ezell’s is famous for its chicken, not amenities like tables and chairs, so I took my well-packaged food across the street to Garfield playfield. I dined atop a concrete rail that was just tall enough to be a makeshift table. I was not alone. Several other people found a nearby stoop and were diving into their own buckets of fried chicken.

Ezell’s chicken is excellent. The meat is tender, juicy and not too greasy. The spicy breading is extra crispy, plentiful, and not one bit soggy. The spicy option was a good choice. It’s just spicy enough to add flavor without being distracting.

The mashed potatoes have a granular, authentic texture and are doused in gravy that is heavy on black pepper. The coleslaw is fine but next time I’ll order the baked beans. The dinner rolls, however, are the clear winner as far as sides go. The rolls are sweet, dense, and taste of beer batter. They’re unique and amazing!

I went in with an open mind and at the end of the day I understand the hype. The food is fast, delicious, and very affordable.

 

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13 Comments

  1. frankie
    July 14, 2016 at 8:14 am

    Yeah, go Spicy or go home. Regular is delicious out of context, but side by side, there’s no comparison. Also, the Tenders are in some ways better, certainly your kids will appreciate the lack of bones and debris. And the off the bone flavor is almost as good.

  2. fritz
    July 14, 2016 at 8:22 am

    Well, I’ll be dead of coronary artery disease by 55 now. I’ve been going to the original Ezell’s since I moved to Seattle in 1998 once or twice a year as a special treat. Now I’ll be able to walk there?! Time to get back on the cholesterol meds…

  3. Helen
    July 14, 2016 at 9:02 am

    Thank you for investigating that for us Adam! I’m already hungry and will be lining up!

  4. jonberkedal
    July 14, 2016 at 10:38 am

    FYI the baked beans are the right choice for sides. They are so sweet you can eat them for desert. Best way to eat them is to use your roll to get every bit of goodness out of the (plastic….ugh) container. Recommendation…..skip the fries.

  5. Marie of Romania
    July 14, 2016 at 11:39 am

    In today’s Wallingford Chicken Gazette…

  6. [email protected]
    July 14, 2016 at 2:22 pm

    I have eaten their chicken once and it’s good!! Glad to see it in Wallingford, right across from Taco Time and I love Taco Time.

    • frankie
      July 14, 2016 at 4:56 pm

      Taco Time is an affront to god, architecture and Mexico. Mexifries is maybe the funniest thing I have ever seen in a fast food restaurant though.

  7. Loic
    July 14, 2016 at 7:33 pm

    Anyone remember when they had a location on The Ave? I surpassed my “freshman fifteen” with a grad school gut because of them. Glad they’re back!

  8. evon
    July 15, 2016 at 8:04 pm

    Finally some good news in this world of seemingly endless bad news.

  9. iowagirl
    July 18, 2016 at 12:12 pm

    I am soon happy they are coming here! I read the comments below before writing, and agree with everything said about this marvelous food. A great addition to our neighborhood. Now, if we could just get rid of that rat infested, vagrant infested, dangerous building Kitaro, which burned down six years ago!! (next to Molly Moon’s.

    • wildnwonderful
      August 16, 2016 at 11:11 pm

      1.) I love Taco Time. Their open glass windows were a first for our neitgborhood. Their owners and managers are open, friendly and committed t good relationships with neighbors and serving healthy food.

      2.) WHEN is Ezell’s opening????

  10. wildnwonderful
    September 7, 2016 at 7:34 am

    news on opening date?

    • Adam
      September 7, 2016 at 9:03 pm

      I saw your comment and reached out to Ezell’s on Facebook. They responded right away and said the goal is to open by the end of September! The exact date of the grand opening is TBD.

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