Turnip greens, cheese & cooking demonstrations! Oh, my!

Don’t forget to write those grocery lists! One week from today (5/19) the Wallingford Farmers Market will return for its fifth season. This weekly, Wednesday market is located at the Wallingford Center at NE 45th and Wallingford Ave. N from 3 – 7 pm.

In addition to new and former vendors, the market will include cooking demonstrations from local culinary extraordinaires from 4 – 5pm. On Wednesday, May 19, Chef Rachel Yang of Joule Restaurant will present, followed by Chef Dustin Ronspies from Art of the Table on Wednesday, May 26.

For the latest news on what’s available and in season, check out Wallingford Farmers Market’s blog .