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Back in July, we told you that organic meat shop Bill the Butcher would soon occupy two-thirds of the old 7 Eleven space at 4612 Stone Way. Now, six months later, the signs are up but the store isn’t open yet, prompting us to repost the question: Where’s the beef?

Wallyhood reader Tracy dropped us a to let us know she wrote to Bill the Butcher, asking the same question. Here’s the reply:

Tracy,

Our current estimate is Spring.  I wish I could nail it down more than that but there are too many moving parts to forecast accurately.  We are expecting an influx of investor capital very shortly and that will determine how quickly we can open. 

Once we have a date forecasted I’ll let you know and thanks for the interest.  Hopefully we’ll be in the neighborhood soon.

Alan

Tracy adds, “Sigh, I might as well go ahead and order beef from my Eastern WA  rancher friends, as usual.  Wish it were more local to our neighborhood.”